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I've been made redundant http://elephanttube.in.net/ elephant list Waiters, kitchen staff and other restaurant employees workvariable shifts that are difficult to track, while manyrestaurants are already monitoring the 40-hour threshold thattriggers overtime payments, said Michelle Neblett, the NRA'sdirector of labor and workforce policy. The 30-hour thresholdwould hurt the ability of employees to work flexible hours, shesaid, as managers will grow skittish about costs.
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